The 2017 Crown Point Estate Selection is an engaging wine with notes of red fruit, strawberries, and vibrant floral tones of violets in harmony with toasted coffee notes. On the palate, the wine displays a gentle sweetness married with fine grain tannins, a velvety texture providing a long finish. Blend: 70% Cabernet Sauvignon, 10% Merlot, 10% Malbec, 5% Cabernet Franc, 5% Petit Verdot.