Located in the foothills of Mont Ventoux lies one of the top producers in the Ventoux region of the Rhone Domaine de Fondreche. In the shadow of the mountain, the vines are an average age of 40 years planted in chalky clay over limestone. The Ventoux Rouge is composed of 50% Grenache, 30% Syrah, and 20% Mourvedre and is aged in a mix of vat, foudre, and concrete egg.