Cabernet Sauvignon leads the way with its plush, velvety texture while Merlot and Cabernet Franc add savory top notes of bay leaf, hawthorn, and sandalwood. A flourish of rich, round fruits sweep across the midpalate, then culminate in an aromatic finish accentuated by dark chocolate reminiscent of a fine dusting of cocoa powder.
Blend: 76% Cabernet Sauvignon, 16% Merlot, 6% Cabernet Franc, 2% Petit Verdot.