From our dry farmed estate vines, this full bodied, deep garnet Cabernet Sauvignon is dense and rich with long soft tannins and a smooth integrated structure. Greater concentration of flavor is the result of our old world farming practice of deficit irrigation. Less water and a greater skin to flesh ratio equals more intense fruit on palate. Shows black and red currant, a touch of cocoa and notes of Christmas spice on the nose. The palate is rich with cherry pie, figs, smoked meats and hints of sagebrush. This wine will age easily 10+ years.