This Red Mountain Cabernet Sauvignon offers notes of blackberry, cassis, anise, fig, cardamom, fresh leather, graphite, dried herbs, and dusty cocoa. It is lush, rich, and round on the palate. A tense, dry wine with a long finish.
James Suckling 93 pts. Dense and dark, with aromas of cedar, cinnamon and black plums, then tight on the palate as bitter chocolate and black cherries are coated in firm, sandy tannins. Char and graphite accents build and linger on the finish.