The story of the two Railsback brothers continues with this special bottle of Vermentinu. As with their other bottles, this is inspired by their travels where they discovered unique varieties. Travels to Corsica led to a love for the Mediterranean variety of Vermentinu. This is only their second release of this bottle, sourced from just two sites. It’s a beautifully exuberant variety with floral and grapefruit notes, with a distinctive bitter almond note. It is a completely perfect food for all manner of Mediterranean food, namely seafood and white fish dishes.